The 5-Second Trick For Little Millet Venpongal Mix
Spice it up with Black Pepper : Enable the pepper to fry entirely in ghee and allow it to sputter. This can make the pepper much more crunchy and less spicy.Incorporate the washed dal and millet to this in conjunction with water and salt. Blend very well. Make certain that the gasket is equipped thoroughly in to the strain cooker lid. Now, shut the